Ingredient
WHITE CHOCOLATE WITH COCOA MASS AND CARAMEL, WITH INTERNAL COATING OF HAZELNUT BISCUITS AND DARK CHOCOLATE -32% (COCOA SOLIDS: 60% MIN.). GLUTEN FREE - (WHITE CHOCOLATE WITH COCOA MASS AND CARAMEL: 44%) INGREDIENTS: Sugar, HAZELNUT biscuit (caramelized Piedmont HAZELNUT flour -24% (sugar, Piedmont HAZELNUT -48%), BUTTER (from MILK), sugar, potato starch, Piedmont HAZELNUT flour -11.5%, rice flour, bamboo fiber, salt) 23.3%, Cocoa mass 18.8%, Cocoa butter, Whole MILK powder, Powdered caramel (skimmed MILK powder, WHEY powder (from MILK), sugar, MILK fat, natural vanilla flavor) 1.1%, Emulsifier: lecithin (sunflower, rapeseed), Natural flavouring, Emulsifier: SOY lecithin, Salt. MAY CONTAIN TRACES OF OTHER NUTS.
Nutritional information
Energy
2.294 Kj / 550 Kcal
Fats
34,7
Saturated fatty acids
20,9
Carbohydrates
51,5
Carbohydrates sugars
44,4
Proteins
6,3
Salt
0,19
Description
Savour exquisite delight: the real star is the surprise crunch. Every bite of Venchi's Gourmet eggs provides a delightful contrast between the chocolate and the nuts, biscuit and Chocoviar inside. In this egg, crumbly, gluten-free Piedmont Hazelnut biscuit meets caramel and dark chocolate.
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