Ingredient
EGG ingredients: Cane sugar, cocoa butter, whole milk powder, cocoa mass. Cocoa min. 32%. ALMOND PRALINES: Exterior: MILK chocolate (cane sugar, cocoa butter, whole milk powder, cocoa mass). Cocoa min. 32% Internal: cane sugar, PAT d'Avola ALMONDS (21%), “Piedmont HAZELNUT PGI”, whole MILK powder, cocoa butter, cocoa mass, natural flavourings. HAZELNUT PRALINES: Exterior: 66% extra dark chocolate (cocoa mass, cane sugar, cocoa butter). Cocoa min. 66% Internal: cane sugar, “Piedmont HAZELNUT PGI” (18%), cocoa butter, cocoa mass, cocoa, whole MILK powder, “PISTACHIO Verde di Bronte DOP”, skimmed MILK powder, Avola ALMONDS PAT, natural flavors. GRANELLATO GIANDUJA PRALINES: Exterior: 66% extra dark chocolate (cocoa mass, cane sugar, cocoa butter). Cocoa min. 66% Internal: cocoa, cane sugar, “Piedmont HAZELNUT PGI” (16%), Avola ALMONDS PAT, cocoa butter, whole MILK powder, skimmed MILK powder, dextrose, natural flavourings. May contain traces of HAZELNUTS, ALMONDS, PISTACHIOS, MILK and WALNUTS.
Nutritional information
Energy
2,384 Kj / 573 Kcal
Fats
41.0
Saturated fatty acids
26.0
Carbohydrates
43.0
Carbohydrates sugars
37.0
Proteins
8.0
Salt
0.34
Description
Forefather of milk chocolates from the Amedei chocolate factory, Toscano Latte is a delicate blend, obtained from the combination of precious selected cocoa beans (Madagascar, Ghana, Venezuela) and whole milk.