Ingredient
Ingredients: WHEAT flour type 0 and 00, fresh BUTTER (14.40%), fresh pasteurized EGG yolks (12.15%), water, Italian white cane sugar, natural yeast (GLUTEN), acacia honey, sea salt, MILK powder, BARLEY malt, vanilla pods from the Bourbon Islands and Tahiti.
FILLING: Australian sultanas (28.20%) (grapes, vegetable oil), citrus fruit paste (tangerine, clementine, orange and lemon peels).
May contain traces of PEANUTS, NUTS, LUPINS, SOYA and SESAME.
Contains GLUTEN, MILK and EGGS.
The highlighted ingredients may cause reactions in allergic or intolerant people.
Nutritional information
Energy
371 KCal / 1556 KJoule
Fats
15.7
Saturated fatty acids
7.5
Carbohydrates
50.0
Carbohydrates sugars
23.0
Proteins
6.8
Salt
0.63
Description
Stuffed with Australian sultanas.