Ingredients: WHEAT flour type 0 and 00, fresh BUTTER (12.70%), fresh pasteurized EGG yolks (11.75%), water, Italian white cane sugar, natural yeast (GLUTEN), acacia honey, sea ​​salt, MILK powder, BARLEY malt, vanilla pods from the Bourbon Islands and Tahiti. FILLING: Limoncello custard (27.50%) (glucose syrup, water, sieved sugar, dextrose, skimmed MILK powder, Limoncello alcoholic food flavoring (1.25%), EGG yolk, pectin), peels of Candied Amalfi Coast Lemon PGI (we use 900 g of “Amalfi Coast Lemon” PGI for each kg of finished product) (Amalfi Coast PGI lemon peels, sieved sugar, glucose syrup, water), dried oil. lemon. COATING: white chocolate and lemon chocolate shavings (sugar, cocoa butter, whole MILK powder, whey powder, lactose, emulsifier: SOY lecithin, natural vanilla flavouring, colouring: carrot extract), custard Limoncello. May contain traces of PEANUTS, NUTS, LUPINS and SESAME. Contains GLUTEN, MILK, EGGS and SOY. The highlighted ingredients may cause reactions in allergic or intolerant people.

for 100gr.