Ingredient
Ingredients: WHEAT flour type 0 and 00, fresh BUTTER (16.60%), fresh pasteurized EGG yolks (11.60%), water, sugar, natural refreshing yeast (GLUTEN), acacia honey, sea salt , MILK powder, BARLEY malt, vanilla pods from the Bourbon Islands and Tahiti. Filling: candied apricot cubes (20.00%) (apricots, glucose-fructose syrup, sifted sugar, acidifier: citric acid). Icing: egg white, sugar, ALMONDS (16%), HAZELNUTS, rice flour, corn starch, high oleic sunflower oil and almond essential oil, granulated sugar and granulated amaretto (3%) (sugar, type "0" WHEAT flour, powdered EGG white, apricot kernels, corn starch, flavouring).
Nutritional information
Energy
425 Kcal / 1781 Kj
Fats
21,3
Saturated fatty acids
10,7
Carbohydrates
50,3
Carbohydrates sugars
24,2
Proteins
7,7
Salt
0,63
Description
Artisanal naturally leavened baked product.
Soft leavened dough without candied orange cubes and almond icing.