Ingredient
EXTRA DARK CHOCOLATE WITH WHOLE HAZELNUTS Cocoa in extra dark chocolate: 50% minimum. Ingredients: sugar, “Piedmont HAZELNUT I.G.P.” 30%, cocoa mass, cocoa butter, emulsifier: lecithins (SOYA), vanillin. May contain ALMONDS, other NUTS and MILK. GLUTEN FREE.
Nutritional information
Energy
2582 kJ / 621 kcal
Fats
43
Saturated fatty acids
15
Carbohydrates
41
Carbohydrates sugars
33
Proteins
7.8
Salt
0,03
Description
Soft dark gianduja with I.G.P. Piedmont hazelnuts, enclosed in an elegant hand-finished package.
